Welcome To Ridgewood Culinary
Welcome to Ridgewood Culinary Studio. We are an exciting, year round cooking studio. Owned and operated by Nanci Gregory and Jo Marie Quinn two friends brought together by our passion for cooking. Each of us brings to the table a world of experience and talents. We have been trained by some of the top chefs from around the world in many exciting cities such as Rome, Paris and Madrid just to name a few. We hope that our dedication, talent and enthusiasm for cooking will shine through in you and your children. So let's start cooking!
We offer sessions for adults and children and registration is continuous. Walk in classes are available. We offer a broad range of other services as well as community service, private parties, birthday parties, Business Team Building and various private cooking demonstrations. Classes are kept small to maximize learning and hands on culinary experience. We are a 600 sq foot facility with a fully equipped cooking studio located in The Village of Ridgewood.
UPCOMMING CLASSES & MORE
2015 ADULT FALL CLASSES
$45 PER PERSON-7:00-9:00 PM-ALL CLASSES ARE HANDS ON - BYOB TO ENJOY WHILE YOU SAMPLE YOUR CULINARY CREATIONS!
MONDAY SEPTEMBER 28 HOMEMADE PASTA AND SAUCES-Yum! This class is all about homemade pasta. We will also create 2 delicious sauces!
MONDAY OCTOBER 5 CLASSIC APPLE PIE -Can't miss this! We have perfected the PERFECT flakey pie crust and fresh farm to table local fruit fillings! Please bring a pie plate to class.
MONDAY OCTOBER 12 HOMEMADE APPLE PIE JAM AND PUMPKIN BUTTER -Local artisan Carol will teach you the process of making fruit Jam and Jaring.
MONDAY OCTOBER 19 SUSHI WITH CHEF WAREE-Waree will teach the art of Sushi making. You will make Califorina and Spicey Tuna rolls.
MONDAY OCTOBER 26 SOUPS AND STEWS
MONDAY NOVEMBER 9 THAI WITH CHEF WAREE ($50) -This class is all about Thai cooking using all the freshest ingredients from Thailand! Waree will teach a 2 hour class making traditional Pad thai and Satay!
MONDAY NOVEMBER 16- HOLIDAY CHOCLATE TRUFFLES
2015 CHILDREN'S FALL CLASSES BEGIN SEPTEMBER 21, 2015 Cost $150 for 6 weeks (must register on the website)
BASIC CULINARY ARTS-THE CHILDREN WILL LEARN ALL ABOUT KITCHEN SAFETY AND THE 4 FOOD GROUPS FOLLOWING SIMPLE RECIPES. EACH CHILD WILL MEASURE, MIX, STIR AND BAKE.
Monday 11:00-11:45 AM 3-6yrs
Monday 1:00-1:45 PM 3-6 yrs
Monday 3:30-4:30 PM 3-6yrs
Monday 4:45-5:45 PM 7-10yrs
TUESDAY CLASSIC CAKE AND CUPCAKE BAKING AND DECORATING ($200 FOR 6 WEEKS-CLASS FILLS QUICKLEY)
Tuesday 3:30-5:00 PM 10-15 yrs
WEDNESDAY CLASSIC BAKING. THE CHILDREN WILL BAKE EACH WEEK CREATING PIES, CAKES, BREADS AND OTHER TREATS
Wednesday 3:30-4:30 PM 6-10 yrs
THURSDAY BASIC CULINARY ARTS-THE CHILDREN WILL COOK AND BAKE EACH WEEK LEARNING HOW TO FOLLOW A RECIPE, MEASURING. MIXING AND COOKING.(THIS CLASS IS FOR THE MORE ADVANCED CHEF)
Thursday 3:30-4:30 PM 6-10 yrs
Thursday 4:45-5:45 PM 10-16 yrs