2016 CHILDREN'S CLASS SCHEDULE
6 Week sessions-$150-PRE REGISTRATION ONLY! Download registration form (TO THE LEFT SAYS REGISTRATION FORM) and mail with payment to studio at 223 Chestnut Street RidgewoodNJ 07450
Basic Culinary Arts
Monday 3:30-4:30 Age 3-6 (Winter #2 Session begins 2/1/16-Spring Session #1 begins 3/14/16)
Monday 4:45-5:45 Age 6-10 (Winter #2 Session begins 2/1/16- Spring Session #1 begings 3/14/16)
Wednesday 4:00-5:00 Age 7-12 (Winter #2 Session begins 2/1/16-Spring Session #1 begins 3/16/16)
Basic Culinary Arts
Thursday 4:45-5:45 Age 8-16 (Winter #2 Session begins 2/18/16- Spring Session #1 begins 3/21/16) Groupon is NOT available for this class
SUMMER CAMPS BEGIN JULY 11-$350 per week
(If you sign up for 2 weeks 2nd week receive a 10%discount)
Time-10:00-12:30 daily-Ages 6-15
July 11-July 15- Around the World- Each day the children will cook authentic dishes from around the world. (China, Mexico, Italy, Greece, USA)
July 18-22- All About Herbs- Each day the children will create recipes featuring a special "Herb of the day" (Basil, Cilantro, Rosemary, Parsley, Cinnamon)
July 25-29-Let's get Baking (This camp is very popular sign up early)- Each day the children will bake special treats. (We will feature cake decorating and cupcake wars!)
August 1-5- Pasta, pasta (Our favorite!) Each day the children will make homemade pasta and sauces- (Fettchinni, Raviolis, Spaghetti, Chocolate Pasta, Gnocchi.)
August 8-12- Let's get comfy with Comfort Foods- This camp week features all the yummy foods that kids love to eat (Mac & Cheese, Chicken Fingers, Pizza, Chicken soup etc)
August 15-19- Let's get Baking Redo- This camp is popular we have to offer it twice.(All recieps will not be repeated from previos camp)
August 22-26 - Healthy Kids- We will feature all the healthy grains and veggies!
10% DISCOUNT IF YOU REGISTER BEFORE JUNE 1ST.
THE CHILDREN WILL EAT THEIR CULINARY CREATIONS- NO LUNCH WILL BE SERVED HOWEVER MANY RECIPES ARE MEALS. EXCEPT ON BAKING DAYS.
PLEASE NOTE DAILY MENU MAY CHANGE BASED ON AVAILABILITY OF INGREDIENTS!
2016 ADULT WINTER CLASSES
$50 PER PERSON-7:00-9:00 PM-ALL CLASSES ARE HANDS ON - BYOB TO ENJOY WHILE YOU SAMPLE YOUR CULINARY CREATIONS!
PLEASE CALL TO REGISTER 201-447-2665
MONDAY FEBURARY 22- HOMEMADE PASTA AND 2 CLASSIC SAUCES
WEDNESDAY FEBURARY 24- HOMEMADE MOZZARELLA CLASS
WEDNESDAY MARCH 2 -FINGER FOODS
WEDNESDAY MARCH 9- AUTHENTIC THAI
WEDNESDAY MARCH 16- SUSHI