Adult Classes

For over 12 years we have collaborated with the best area chefs to teach our adult cooking classes right here in Ridgewood, NJ. You will learn techniques and improve your cooking skills, making you a more confident cook.

All of our adult cooking classes are hands on events. You prepare, cook and eat your creations during the class.


Upcoming Classes

Due to high demand for our adult classes we will be adding more after January 1, 2019 Please check back then if the class you want is not available.

Chicken 3 Ways

Chicken 3 Ways

Jan 22, 2019 7:00pm

Come learn to make chicken 3 ways. Our chef will teach you 3 of our favorite classic recipes. Franchises, Picatta and Marsala. Please bring to-go containers and your favorite wine.

Homemade Sushi

Homemade Sushi

Jan 28, 2019 7:00pm

Come and learn how to spread, layer, tuck and roll your way to sushi heaven. In this fun, hands- on social cooking class, you'll learn all the skills needed. Don't forget to bring some Sake!

Chinese New Year

Chinese New Year

Jan 29, 2019 7:00pm

Lets celebrate the Chinese New Year! In this class we will make traditional Wonton soup with homemade dumplings and egg rolls. Bring your appetites!

Valentines Dinner for 2

Valentines Dinner for 2

Feb 5, 2019 7:00pm

Come and create a romantic dinner with your special Valentine!The menu will be Potato croquettes and filet with a cherry bourbon glaze and chocolate lava cake

Homemade Pasta

Homemade Pasta

Feb 11, 2019 7:00pm

In this class we will teach you the traditional way to make pasta from scratch. We will also make 2 classic sauces. This class sells out fast so sign up early.

Traditional Risotto - $50/pp

Traditional Risotto - $50/pp

Feb 18, 2019 7:00pm

A labor of love, once you master the art of risotto you will enjoy creating new recipes! In this class we will make two kinds of risotto, Butternut squash and vanilla bean and Wild Mushroom and Chicken risotto.

Sweet and Savory Crepes

Sweet and Savory Crepes

Feb 19, 2019 7:00pm

Lets journey to Paris by whipping up delicious, light, and airy homemade crepes! Master the technique of properly mixing crepe batter, pan-cooking and flipping the crepe pancake, and creating delicious fillings. Learn what a simple and satisfying meal crepes can be- from breakfast, to brunch, to dinner!

Chicken 3 Ways

Chicken 3 Ways

Feb 25, 2019 7:00pm

Come learn to make chicken 3 ways. Our chef will teach you 3 of our favorite classic recipes. Franchises, Picatta and Marsala. Please bring to-go containers and your favorite wine.

Homemade Pasta

Homemade Pasta

Mar 4, 2019 7:00pm

In this class we will teach you the traditional way to make pasta from scratch. We will also make 2 classic sauces. This class sells out fast so sign up early.

Date Night -Fat Tuesday New Orleans Style- Jambalaya

Date Night -Fat Tuesday New Orleans Style- Jambalaya

Mar 5, 2019 7:00pm

New Orleans has one of the richest food traditions in the country, with a heavy blend of Creole, Cajun, and soul food.
Lets get some jambalaya cooking and enjoy brass band music playing as we sit down to our dinner! Feel free to bring your hurricanes!

Homemade Ravioli

Homemade Ravioli

Mar 11, 2019 7:00pm

We will make homemade cheese ravioli in a brown butter sage sauce paired with Garlic artisan bread.

Artisan Pizza

Artisan Pizza

Mar 12, 2019 7:00pm

Create unbelievable pizzas with dough from scratch and delicious toppings in this fun, hands-on class that will totally amp up your Friday-night-pizza game!
Crust is key. Not only will you learn the process to kneading and shaping classic pizza dough, you will also learn whole wheat dough for a whole grain alternative.  And once you’ve got your base, you’ll get the tips for getting a perfectly crisp brick-oven effect at home

Fruit Tarts

Fruit Tarts

Mar 18, 2019 7:00pm

Lets get baking. In this class we will teach you 3 different kinds of tarts using organic berries, seasonal fruits and custards.

Knife Skills

Knife Skills

Mar 25, 2019 7:00pm

Knowing how to use knives skillfully is the foundation of all cooking. This class remedies all these basic issues: You will learn how to slice, dice, chop, and much more in the safest and most efficient manner. This class will even guide you through the practice of keeping your knives sharp and handling them correctly.

Allergy Warning:

Unfortunately we cannot accommodate those with allergies to some foods. We do use peanuts and products that may contain or have been made in facilities that process peanuts. We cannot make considerations for other foods as well.

CONTACT US: (201)-447-2665 | 223 Chestnut Street | Ridgewood, NJ 07450
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